I recently treated myself to the KitchenAid pasta roller attachment. I have been very excited to try it out and have already made spaghetti and mushroom ravioli (and that's only after two weeks of owning it!) Today, I was hosting some friends for dinner and decided to try something entirely...

Having never fried anything before in my life, I was a little apprehensive to try my hand at these. They turned out wonderfully and well worth the pre-cooking anxiety!...

Two of our closest friends decided to tie the knot this past weekend. It was my great honor to photograph the rehearsal dinner at the incredibly picturesque Casa Hudson....

Tuna tartare is such a light and fresh dish. It's perfect as an appetizer bite or as a main entree. As I continue adding to my recipe binder project one missing recipe was tuna tartare! I figured I wouldn't mind making it to eat for lunch today, so, using my...

Weekends are the best time to enjoy wandering through Farmer's Markets— especially when the weather is gorgeous and you find yourself in Brooklyn visiting family. While taking in all the sights the market has to offer, we came across the local 'duck guy' my sister has befriended. As a treat...

If it's not already clear how much I love (am obsessed with) my nephew Lane, let me show you the cake I made just for him to smash on his very first birthday....

This morning my sister, nephew and I took a few photos. My sister wanted me to take a few shots of my nephew for her family holiday card....